• 3 cups quick oats
  • 1-cup butter
  • 2 cups flaked coconut
  • ½ cup honey
  • 1 cup unbleached flour
  • 1 t dried lavender
  • 1 cup packed brown sugar

Preheat oven to 350 degrees. Combine oats, coconut & flour in a large mixing bowl. Bring butter, honey, sugar & lavender to boil. Pour over dry ingredients and mix well. Drop by Tablespoon into lightly greased muffin tins. Bake for 12-15 min until lightly golden.